I made some pumpkin cake pops for fun.  Insides consist of dark chocolate cake, Bailey’s (of course!) and cream cheese frosting.  I decorated them with marzipan stems and leaves.  Apparently I’ll be making these for a halloween wedding this weekend (just found out yesterday)!  Don’t worry, there will also be a cake – not made by me of course.  I’ll have more pictures of the batch I’ll be making later this week.